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Cucumis sativus
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Growing Instructions
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Sow seeds outside in 12” diameter hills once the danger of frost has passed and the soil is warm
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Hills should be spaced 6’ apart in all directions
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Seeds should be planted at a depth of 1” or in a group of 6-8 per hill
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Full sunlight and constant moisture are needed
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To save space, provide support for the vines
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Ready to harvest in approximately 45-50 days
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Seed Saving
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Allow cucumbers to overripen, turning yellow to orange on the vine
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Slice open the fruit and scoop seeds into a clean jar
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Cover seeds with water and allow to sit for two to four days, placing them in a jar with a loose cover or placing a paper towel over the top of the jar is best practice
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Viable seeds will sink to the bottom of the jar, while bad seeds and the remaining pulp will rise to the top
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Once everything has separated, dispose of the pulp and bad seeds on the surface of the water
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Fully rinse the remaining seeds in cold water
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Allow seeds to dry fully, in a warm area, for several days
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Seeds should be stored in a cool, dry place and are viable for up to five years
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