Seed Library

Seed Type
Audience

Onion (Yellow of Parma)

onion
It has a mild, sweet taste when fresh, but its flavor intensifies when it is stored. One of the best onions varieties for storage. Long-day type. This variety works for: Fresh eating, Baking, Sautéing, Soups, Pickling, and Storage.
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Oregano (Greek)

oregano
This species, commonly known as Greek oregano, is thought to have a cleaner and sharper taste than true oregano. An esential garden herb with a pungent flavor, this perennial bears light green, pointed, oval leaves that are slightly wavy at the edges.
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Parsley (Giant from Italy)

parsley
Prized by Italian cooks, this variety produces sizeable, bushy plants and a continuous supply of large, flat leaves with strong parsley flavor.
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Pepper (Jalapeno Traveler)

jalopeno
Sturdy plants covered in cylindrical fruits that average 3" long. Fruits ripen from green to bright red.
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Purple Coneflower

cone
One of the very best for attracting butterflies and birds, this showy and easy-to-grow plant adds a flashy touch to the late summer landscape. Blooms heavily from July through September. Will tolerate clay soils. Plants reach 3-4' tall.
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Red Bell Pepper (King of the North)

King of the North Pepper
These peppers are perfect for stuffing or fresh eating and have a gentle, sweet flavor.
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Spinach

Spinach
This spinach variety is heat and drought resistant, in addition to being slow to bolt!
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Tomato (Blondkopfchen)

blondkopfchen
Small golden yellow 1" fruits borne in giant clusters, excellent sweet taste. Enormous yields and rarely a cracked fruit. Bears until frost.
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Tomato (Large Red Cherry)

tomato
Extremely productive plants yield large 1½-2" cherry tomatoes. Great full flavor.
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Zucchini (Black Beauty)

Black Beauty Zucchini
This summer squash variety is great for freezing!
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